Mother's Day Brunch @ The Velvet Restaurant & Lounge at The Josie

Treat Mom to a special Mother's Day brunch curated by Executive Chef Kenneth Dia at The Velvet Restaurant & Lounge. Featuring a cold bar, freshly-baked treats, griddle favourites and dessert.

When: Sunday May 11 10:00am-1:00pm
Adults $40.00
Children $20.00
Reservations Required: https://www.opentable.ca/r/the-velvet-restaurant-at-the-josie-hotel-ros…